FROM the MENU

Burgers & Sandwiches

(Served with one side)​

​

Add:

Cheddar, Provolone, Blue Cheese, Smoked Gouda, Mushrooms, Green Chile, 1

Add Bacon or Guacamole, 2

​

Rosemary Brisket & Chuck Burger

​

Ground brisket and chuck blend, baby arugula, tomato, garlic aioli on cream ale “spent grain” bun

12

​

​

​

“Naked Relleno” Green Chile Bacon Cheeseburger

Chile relleno, chopped green chile, melted cheddar and bacon, green chile mayo on cream ale bun

14

​

​

​

Blackened Ribeye Philly Sandwich

​

Thinly sliced ribeye, onions and mushrooms with blackened seasoning, horseradish mayo,

and provolone cheese on toasted brioche

13

​

​

​

Salmon Guacamole Bacon Wrap

​

Salmon, bacon, romaine lettuce, creamy bacon dressing, guacamole wrapped in a spinach tortilla

12

​

​

​

Lemon Basil Chicken Salad Sandwich

​

Classic chicken salad with walnuts, lemon and basil on whole grain bread

11

​

​

​

Flat Iron Steak Grilled Cheese

​

Sliced steak, cheddar and bleu cheese, candied bacon on brioche toast

13

​

​

​

Chicken Caesar Wrap

​

Chicken Caesar salad, regular or red chile Caesar dressing, bacon, Romaine lettuce wrapped in a spinach tortilla

12

​

​

​

Ahi Tuna Sandwich

​

Pan-seared, blackened, or Diablo style tuna topped with Asian Napa slaw on potato bun

12

​

​

​

Crispy Cauliflower Sandwich

​

Lightly seasoned crispy cauliflower “steak”, baby arugula, tomato, vegan Sriracha mayo on a potato bun.

Plain or tossed in agave-Sriracha sauce

11

​

​

Portabella Mushroom Melt

​

Balsamic and garlic marinated grilled mushrooms with arugula, tomato, caramelized onion jam

and cashew Boursin cheese on toasted brioche

12

We can accommodate many dietary preferences.  Consult with your Server.

​

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.  In addition, our products may contain tree nuts and peanuts, wheat, egg, dairy, soy, and fish allergens.